The topic of
discussion for this Constitution Monday comes from the Twenty-first Amendment
to the Constitution of the United States:
“The eighteenth article of amendment to the Constitution of the United
States is hereby repealed…. The transportation or importation into any State,
Territory, or Possession of the United States for delivery or use therein of
intoxicating liquors, in violation of the laws thereof, is hereby prohibited….” The provision of the Constitution gave States
the right to regulate the manufacture and distribution of “intoxicating
liquors.” It also gave the states the
right to avoid such coming across state lines.
W. Cleon Skousen explained, “This
amendment did not legalize intoxicating liquors. It simply turned the problem back to the
states.” (See The Making of America – The Substance
and Meaning of the Constitution, p. 754.)
David Wagner of The Heritage
Foundation explained, “When the nation repealed Prohibition via the
Twenty-first Amendment in 1933, it vested primary control over alcoholic
beverages in the states. The common
understanding of the framers of the Twenty-first Amendment was that it grants
each state the power to regulate alcoholic beverages within its borders without
intrusion by federal law or regulation.
The question remains, however, as to how much and what kind of federal
intrusion the amendment blocks. The
Twenty-first Amendment has three parts.
Section 1 explicitly repealed the Eighteenth Amendment and brought an
end to Prohibition. Accordingly, because
many saw the Twenty-first Amendment as nothing but a repeal of the Eighteenth
Amendment, Congress passed the resolution without much substantive debate. Most of the legislative debate centered on
the issue of saloons and the ratification process codified in Section 3 of the
amendment, which mandated the use of state conventions. The amendment was passed by the Senate on
February 26, 1933, and by the House four days later. It became law on December 5, 1933.” (See The
Heritage Guide to the Constitution, p. 421.)
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